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Seasonal Table Decorating
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Adding pops of Fall colors in your rooms
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Decorating Your Mantel
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Farmhouse Style for Fall
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Decorating with other Fruits
...Or perhaps, simply this...
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Delicious Pumpkin Chocolate Chip Muffins
And for those of you that are inspired by any Fall baking...here's the recipe...
- Prep: 10 min. Bake: 15 min. + cooling
- Yield: 24 Servings
Ingredients
- 4 eggs
- 2 cups sugar
- 1 can (15 ounces) solid-pack pumpkin
- 1-1/2 cups canola oil
- 3 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1 teaspoon salt
- 2 cups (12 ounces) semisweet chocolate chips
Directions
- In a large bowl, beat the eggs, sugar, pumpkin and oil until smooth. Combine the flour, baking soda, baking powder, cinnamon and salt; gradually add to pumpkin mixture and mix well. Fold in chocolate chips. Fill greased or paper-lined muffin cups three-fourths full.
- Bake at 400° for 15-18 minutes or until a toothpick inserted near the center comes out clean. Cool in pan 10 minutes before removing to a wire rack. Yield: about 2 dozen muffins.
Have a "Simply Irresistible" Day!
Image Credits: BHG and Taste of Home
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